Rock Valley Spirits
Tasting Room Hours:
SUMMER HOURS:
Summer hours are back!
Walk-ins are welcome Saturdays from 2:00 – 6:00.
Call 330-703-9533 for tours, tastings or to set up a private event.
About RVS:
Rock Valley Spirits is a craft distillery on a Catskill Mountain Farm.
We use local grains, apples, and wild foraged ingredients to create small batch spirits in our copper still. Visit the distillery to discover more about the art and science of traditional artisan distilling.
Can’t wait for a visit? Our spirits are available for purchase at these fine establishments:
Cochecton Spirits – Cochecton, NY
Hancock Liquor Store – Hancock NY
52 and Vine Wine & Spirits – Jeffersonville NY
Narrowsburg Liquors – Narrowsburg NY
Strickland Hollow Tasting Room and Bottle Shop – Delhi NY
Liquor and Wine Emporium – Walton NY
Narrowsburg Fine Wines and Spirits – Narrowsburg NY
Western Liquors – Callicoon NY
Livingston Manor Spirits – Livingston Manor NY
Village Wine and Spirits – Millbrook NY
In New York City
Ambassador Wines and Spirits – Midtown East
Barrows Intense Tasting Room – Brooklyn NY (Serving cocktails)
Brooklyn Wine Company – Park Slope, Brooklyn
Grapepoint Wines – Greenpoint, Brooklyn NY
Wine Therapy – Elizabeth St. – Nolita
Restaurants and Inns:
We are thrilled to welcome La Cigogne in Narrowsburg to the list!!!
Cochecton Fire Station – Cochecton NY
The North Branch Inn – North Branch, NY
Long Eddy Hotel and Saloon – Long Eddy NY
The Kaatskeller – Livingston Manor
The Junction – Roscoe NY
Rest Co – Kenoza Lake NY
Callicoon Brewery – Callicoon NY
Beaver-Del – East Branch NY
Pelkeys Tavern – Hankins NY
Seminary Hill – Callicoon NY
what is a craft distilled spirit?
To us, the most important distinction of true Craft Distilled Spirit is that it is made from beginning to end here on premises.
- Copper Pot Distilled
- We start with pure Catskill bluestone water
- We use traditional floor malted grains for exceptional flavor and depth
- We grind our grain as it is going into the Mash Tun for freshness
- We mash in a traditional Lauter Tun
- We never distill on the grain to produce a purer cleaner spirit
- Fermentation takes place in traditional open top wooden washbacks
- Every batch is double distilled & tasted for purity by us personally
- Mashed, fermented, distilled and bottled here on the premises
- Never chill filtered which provides more flavor and mouthfeel
- We never, ever use purchased neutral spirits
- Family owned and operated
We are Proud members of the American Distilling Institute and the American Single Malt Whiskey Commission. To learn more, visit:
http://www.americansinglemaltwhiskey.org